Gallery
A steady seafood spot with room for steak, pasta, and a sit-down meal.
A familiar dining room
Sanibel's is a time-tested restaurant in High Point with an old-fashioned dining room. The room sets a steady tone before the first plate reaches the table. It suits a meal that leans on seafood, but it also fits steak and pasta orders without changing the mood of the place.
The menu reaches across those three directions. A table can start with seafood, move to steak, or settle on pasta, and the room still feels the same. That broad range gives the restaurant a clear place among diners looking for a seafood restaurant High Point NC locals can return to for more than one kind of meal.
The setting matters here because the dining room is part of the identity, not just the backdrop. Guests come in for a sit-down meal in a space that keeps an older style intact. The pace stays centered on ordering, waiting, and eating at the table, with the room carrying the meal from the first course to the last bite. Diners who want a straightforward night out can choose from seafood, steaks, or pasta, then settle in without needing a separate stop or a second reservation.
The menu also gives the kitchen room to move between lighter and heartier plates. Seafood can sit beside steak, and pasta can fill the same table. That range matters when one person wants fish and another wants something else. The restaurant keeps the conversation around the table, not around compromise.
Getting there and in
Sanibel's sits at 2929 N Main St, High Point, NC 27265, United States. The address places it on North Main Street in High Point, so it is straightforward to find for anyone searching for a restaurant in High Point NC by street name or city.
The entrance, seating, and toilet are wheelchair-accessible. The car park is accessible too, so the arrival, the doorway, and the table all follow the same path. A guest can park, enter, and take a seat without changing routes once the meal starts. The setup supports a simple visit from the car park to the table and back again.
The hours are set for evening meals on Wednesday and Thursday from 4–8 PM. Friday and Saturday run from 3–8:30 PM. Sunday opens at 12–8 PM. Monday and Tuesday are closed. Wednesday and Thursday suit a shorter dinner stop, while Friday and Saturday leave more time for a later arrival, a slower meal, or a second round of courses before closing. Sunday begins at midday and stays open through the evening, so the day works for lunch, an early supper, or a long table visit.
About Sanibel's
Sanibel's serves seafood, steaks, and pasta in an old-fashioned dining room on N Main St in High Point. The menu covers appetizers, salads, sandwiches, and broiled platters. Fish, shrimp, and chicken appear across the list, with broiled flounder, grouper, popcorn shrimp, and a fish sandwich among the choices.
The meal can begin with a chilled shrimp cocktail or a salad. A house salad may come topped with boiled popcorn shrimp or grilled ahi tuna. Broiled fillet of flounder comes with scampi sauce, and broiled grouper comes with grilled onions and tomatoes. Grilled chicken sits beside the seafood options, so the table can shift from fish to poultry without changing the style of the meal. Portions are known for running large, and sides like hush puppies, baked potato, and catfish show up beside the main plates.
The kitchen keeps the focus on familiar plates with clear, direct preparation. Seafood comes broiled, grilled, or fried, then lands on the table with simple sides that fit the main dish. Salt and pepper catfish, baby flounder, white fish, and popcorn shrimp give the menu a steady range of choices. The address is 2929 N Main St, High Point, NC 27265, United States.
Sanibel's is open Wednesday and Thursday from 4–8 PM. Friday and Saturday hours run from 3–8:30 PM. Sunday service runs from 12–8 PM. Monday and Tuesday are closed.
Good to Know
- Accessibility
- Wheelchair-accessible car park · Wheelchair-accessible entrance · Wheelchair-accessible seating · Wheelchair-accessible toilet Use the accessible parking space, then enter through the accessible doorway and continue to the dining room before choosing a seat that works for the table.
Opening Hours
- Monday Closed
- Tuesday Closed
- Wednesday 4–8 PM
- Thursday 4–8 PM
- Friday 3–8:30 PM
- Saturday 3–8:30 PM
- Sunday 12–8 PM
Frequently Asked Questions
What are the opening hours?
Sanibel's is closed on Monday and Tuesday. It opens Wednesday and Thursday from 4–8 PM, Friday and Saturday from 3–8:30 PM, and Sunday from 12–8 PM. Guests can plan weekday dinner visits for the middle of the week or choose Sunday for a midday meal.
What kind of food does the restaurant serve?
Sanibel's serves seafood, steaks, and pasta. The menu is organized into Appetizers, Salads, Sandwiches, and Broiled Platters, with items such as jumbo shrimp cocktail, fish sandwich, and broiled fillet of flounder. That gives diners a straightforward choice between lighter plates and fuller entrées.
Is the restaurant accessible for wheelchair users?
The restaurant has a wheelchair-accessible car park, entrance, seating, and toilet. Guests can plan for a level arrival, a direct entry, and seating inside without needing to work around stairs at the front of the visit. The accessible toilet also supports a longer meal.
What is the address?
Sanibel's is at 2929 N Main St, High Point, NC 27265, United States. Guests can put that full address into a map app before heading out and use it for ride drop-off or self-drive directions. The restaurant sits on North Main Street in High Point.
Does the menu include broiled seafood plates?
Broiled platters are part of the menu, and the sample dishes include broiled fillet of flounder with scampi sauce and broiled grouper with grilled onions and tomatoes. Guests who want a broiled entrée can look to that section first, then decide whether to pair it with a salad or a sandwich-style order.
